“Fed Up” The Movie

I recently attended the Vancouver premiere of “Fed Up” the new documentary narrated by Katie Couric, and was pleased to hear her ringing the alarm bell about the dangerous food products and manufacturing practices that are contributing to, if not causing disease. Couric interviews former President Bill Clinton, and Dr. Robert Lustig, neuroendocrinologist at UCSF School of Medicine who are very clear about the magnitude and seriousness of the problem and the cause. (Dr. Lustig’s presentation “Sugar: The Bitter Truth” is also well worth watching.)

If you’ve seen the award-winning documentary “Food Inc” you will already have some understanding of why we must be vigilant about making informed choices if we want to make sure we are eating quality food.

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